Our Sensitive Duck & Potato is a complete food for adult, nutritionally sensitive dogs and is rich in fresh duck (30,0 %) as the sole animal protein source (Single Animal Protein).
Increasingly, dogs have intolerances and even allergies to certain food components, which can manifest themselves in digestive, skin or coat problems.
Potatoes (16,0 %) with low allergenic potential are used as the main carbohydrate carrier, while the addition of cereals is completely omitted. By using our immune complex of mannans and glucans, the intestinal flora can be stabilized as well as the body's own immune system strengthened. Our Sensitive Duck & Potato is therefore suitable for many dogs with certain food intolerances and allergies.
Can be fed both dry and moistened.
* Even with the greatest care in the production and packaging of our products, traces of wheat can not be excluded.
** Share of animal based protein in total protein: 79.50 %
(GB) duck (fresh, 30 %), potatoes (dried, 28 %), duck protein (dried, 15 %), potato starch, dried beet pulp (sugar removed), flax seeds, protein hydrolysate (from duck), peas (dried), yeast (dried, incl. 0.1 % mannanoligosaccharides, 0.06 % beta-glucans), cellulose, sodium chloride, potassium chloride, algae (dried), chicory (dried), glucosamine, chondroitin sulphate.
| Our feeding recommendation |
|
Ideal weight of your dog
|
Gram per day
|
| 2,5 kg |
55 g |
| 5,0 kg |
90 g |
| 7,5 kg |
120 g |
| 10,0 kg |
150 g |
| 12,5 kg |
180 g |
| 15,0 kg |
205 g |
| 17,5 kg |
225 g |
| 20,0 kg |
255 g |
| 25,0 kg |
300 g |
| 30,0 kg |
345 g |
| 35,0 kg |
385 g |
| 40,0 kg |
425 g |
| 50,0 kg |
505 g |
| 60,0 kg |
580 g |
| 70,0 kg |
650 g |
| 80,0 kg |
720 g |
These data are approximate values. Individual requirements depend on factors such as age, breed, activity and housing conditions. In case of increased activity, please increase the amount of food accordingly. Please always provide fresh water.
Avoid a quick change of food. Change slowly, within 3 - 5 days.
Convertible energy 370 kcal/100 g (15.46 MJ/kg), protein 21.5%, fat content 12.5%, crude fiber 3.0%, crude ash 6.1%, phosphorus 0.7%, calcium 1.1%, sodium 0.30%, potassium 0.60%, magnesium 0.08%.
Nutritional additives per kg
Vitamin A 12,000 I.U., vitamin D3 1,200 I.U., vitamin B1 10 mg, vitamin B2 12 mg, vitamin B6 7 mg, vitamin B12 70 mcg, biotin 250 mcg, pantothenic acid 30 mg, niacin 40 mg, folic acid 1.0 mg, vitamin C 70 mg, choline chloride 1,800 mg, vitamin E 70 mg.
Trace elements per kg
Zinc (as amino acid zinc chelate hydrate) 75 mg, copper (as copper (II) sulfate pentahydrate) 10 mg, manganese 11 mg, iodine (as calcium iodate, anhydrous) 2.0 mg, selenium (as sodium selenite) 0.2 mg, zinc (as zinc oxide) 70 mg, iron 160 mg.
Technological additives
Antioxidant
Other
Meat content or percentage of protein carriers of animal origin: 47,50 %
Proportion of protein of animal origin in total protein: 82,30 %
